National Agriculture Innovation Project

NAIP on “UNDERSTANDING THE MECHANISM OF VARIATION IN STATUS OF A FEW NUTRITIONALLY IMPORTANT MICRONUTRIENTS IN SOME IMPORTANT FOOD CROPS AND THE MECHANISM OF MICRONUTRIENTS ENRICHMENT IN PLANT PARTS” (PI Dr. PRAMOD KUMAR, Assistant Professor, Veterinary Physiology)

Achievements:

  • • Produce standardized for Blood/ Serum Profile of healthy rats.
  • • Carcass evaluation and standardization process was done in the Department of Soil Science, RAU, Pusa. The analysis has been done by CRD method.

Blood Collection

Feed